You may shop in store, order in advance, or request curbside service:
Email us at farm@green-acres.org
or call us at 513-891-4227 then press extension 1

Hours: Tuesday – Friday 10:30-5, Saturday 9-1

Fresh chicken available Tuesday and Wednesday (May 24, 25). New items in stock:

• Split breast! Skin-on, bone-in. 2 pieces per pkg, $8/lb
• Drum Quarters, drum and thigh together. 2 pieces per pkg. $5/lb
• Ground chicken, unseasoned, 1lb pkg, $7/lb
• Freedom Rangers – heritage breed whole chickens with superior flavor, $5.50/lb
• Sale on frozen Whole Chickens, $3/lb (save $1/lb)
• Sale on frozen Chicken Thighs, $4/lb (save $1/lb)

We’ve expanded our herb selection!

Enjoy crazy fresh herbs this season!
Bunches are $3 each or 3 for $6
In stock now: Basil, Cilantro, Thyme, Sage, Mint (great for mojitos or juleps!) Chives, Parsley, Rosemary, and Dill

Gorgeous cut flower bouquets

Foxglove, sweet pea, peonies and bachelor’s buttons mixed with other seasonal beauties! $20 each. Grown from seed here on our farm.

Pasture Raised Eggs, $5/dozen

Fresh Vegetables

• Tomatoes Grown in our greenhouse. $5/lb
  Click here to learn more about the beneficial insects we use to manage pests in our greenhouse!
• Peppers Grown in our greenhouse. $4/lb
• Baby leeks Small and tender. $4/lb

Leafy Greens

• Lettuce Mix ($5 per 1/2 lb)
• Baby Kale ($5 per 1/2lb)
• Curly Kale ($4 per 1/2lb)
• Microgreens (Pea Shoots, $3-4 each)
• Green onions ($2 per 1/4lb)
• Fresh herbs: Basil, Cilantro, Thyme, Sage, Mint (great for mojitos or juleps!) Chives, Parsley, Rosemary, Dill ($3 per bunch, or 3 bunches for $6)

Roots

• French breakfast radishes ($4 per 1/2lb)
• Red radishes ($4 per 1/2lb)
• Carrots! ($6/lb)
• Beets big greens ($3.50/lb)
• Hakurei Salad Turnips ($4/lb)

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Please note: All our meats are frozen.

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Woohoo Bin! 30% off!

Meats that have a broken vacuum seal are 30% off! Same quality, just enjoy them soon, as they are prone to freezer burn after long storage. Ask for current availability.

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Upcoming meat harvests:

Beef: Our first beef harvest of the year will be in late June – we expect it available in the store in mid-July. Call us at 513-891-4227 extension 1 or email us to place a pre-order.

Meat Bundle Deals

• 30lb Ground Beef Bundle is discontinued for now, but will return later this year
• Chuck Roast Bundle: 4 or more Chuck Roast, save $1 per pound
• Whole Chicken Bundle Buy 4 or more whole chickens and save $1 per pound! Save about $15.
• Chicken Breast Box: Approx. 35lb box, $7.50 per pound – save about $20 when you buy a full box!

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100% Grassfed, Grass Finished Angus Beef

Our next harvest of retail cut beef should be available mid-July. Bulk beef is sold out until at least September. Email us if you are interested in joining our waitlist.

• Ground Beef (1lb pkgs $7.25/lb)
  • The ground beef bundle deal is discontinued for now, but should return later this year.
• Burger Patties (1/3 lb or 1/4lb. 4 patties per pkg, $7.50/lb)
• All Beef Hot Dogs clean label, no nitrates or nitrites other than those naturally occurring in celery juice power, no MSG (8 hot dogs per 1lb pkg, $10)
• Tri-tip ($14/lb)
• Brisket (approx. 3lb portions or 8-11lb whole, $9/lb)
• Short Ribs (2 pieces per pkg, avg. 1-1.5lb, $4/lb)
• Chuck Roast (avg 2.5-3.5lb each, $8/lb)
  • Chuck Roast bundle deal! (Buy 4 or more Chuck Roasts, only $7/lb)
• Rump Roast (avg. 2lb each, $10/lb)
• Sirloin Tip Roast (avg. 2-3lb each, $11/lb)
• Arm Roast (Great in the crock pot! Avg. 2-3lb each, $8/lb)
• Suet ($2/lb) – render into tallow for an excellent cooking fat

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Woodland Raised Berkshire Pork

• Hams (20lb whole, 8+lb half, or individual slices, $8/lb)
• Hocks (smoked or unsmoked, $6/lb)
• Bacon (belly, jowl, or ends/pieces, $12/lb)
• Spare Ribs (about 5 ribs per 1/2lb pkg, $8/lb)
• Pork Chops (boneless or bone-in, 2 chops per pkg, $12/lb)
• Shoulder/Boston Butt (16lb whole or 2lb portions, $8/lb)
• Loin Roast ($12/lb)
• Ground Pork, Unseasoned ($7/lb)
• Smoked Andouille Sausage (Bratwurst size links, 4 per pkg, $10/lb)
• Chorizo Sausage (Click here for our recipe for quick pork chorizo tacos with cabbage slaw! 1lb bulk packages, $7.25/lb)
• Breakfast Links and Breakfast Patties (Small links, 8 per pkg, or small patties, 4 per pkg, $7.25/lb)
• Mild Italian Sausage Links (Bratwurst size links, 4 per pkg, $7.25/lb)
• Sugar Free Sage Sausage (perfect for biscuits and gravy! 1lb bulk packages, $7.25/lb)
• Heart ($2/lb)
• Liver ($4/lb)
• Leaf Fat (for glorious biscuits and pie crusts $6/lb)
• Fat (Render for lard or make your own sausage $4/lb)
• Caul Fat (lacy net of fat, try wrapping around a lean cut like a loin roast or a whole chicken, to baste while roasting! $6/lb)
• Bones ($2/lb)

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Pastured Poultry

• Whole Chickens ($4/lb)
  • Whole Chicken Bundle Buy 4 or more whole chickens and save $1 per pound! Save about $15.
• Whole Chickens, Cut-up/Pieced ($4.25/lb)
• Chicken Breast Tenders (about 1.25lb per package. $10/lb)
• Boneless, Skinless Chicken Breast (2 pieces per pkg, approx. 1lb, $8/lb)
  • Chicken Breast Box (Save about $20! Buy a full box of chicken breast, approx. 35lb, for only $7.50/lb)
• Chicken Wings (6 per pkg, approx. 2lb, $3/lb)
• Chicken Thighs (4 per pkg, approx. 2lb, $5/lb)
• Chicken Drumsticks (4 per pkg, approx. 2lb, $3/lb)
• Chicken Sausages:
  • Tomato Basil Chicken Burger Patties (4 patties per 1lb package, $7.25)
  • Links: Bratwurst, Sweet Italian, Hot Italian, Chipotle, Chorizo (5 links per 1lb package, $7/lb)
• Liver (1-2lb per package, $4/lb)

• Freedom Rangers small, heritage breed chickens – excellent foragers on pasture with superior flavor. Click here to learn more about Freedom Rangers.
  • Whole (Approx. 2.5lb each, $5.50/lb)

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Grassfed, Grass Finished Lamb

• Shank ($10/lb)
• Spare Ribs ($9/lb)
• Neck ($8/lb) Great for our recipe for Moroccan Spiced Braised Lamb
• Fat ($2/lb)
• Heart ($2/lb)